{"id":237,"date":"2010-10-16T09:08:47","date_gmt":"2010-10-16T08:08:47","guid":{"rendered":"http:\/\/www.ana.weboeste.com\/blog\/archives\/237"},"modified":"2024-03-08T16:28:08","modified_gmt":"2024-03-08T16:28:08","slug":"arroz-cubano","status":"publish","type":"post","link":"https:\/\/www.ana.weboeste.com\/blog\/arroz-cubano\/","title":{"rendered":"Arroz Cubano"},"content":{"rendered":"\n\n\n\n\n\n\n
\n

Arroz Cubano<\/span><\/h2>\n

O arroz cubano \u00e9 uma receita tradicional de Cuba que destaca os sabores vibrantes e aut\u00eanticos da culin\u00e1ria caribenha.<\/p>\n

INGREDIENTES: <\/b><\/h4>\n<\/td>\n<\/tr>\n

-500 g de arroz
\n-125 g de presunto cortado \u00e0s tirinhas
\n-1 cebola de tamanho regular picada
\n-2 colheres (de sopa) de manteiga
\n-2 colheres (de sopa) de azeite
\n-1 malagueta
\n-Sal ao paladar
\n–Rabanetes<\/a><\/span> qb<\/td>\n<\/tr>\n
\"Arroz<\/a><\/td>\n<\/tr>\n
\n

PREPARA\u00c7\u00c3O: <\/b><\/h4>\n<\/td>\n<\/tr>\n

Primeiramente p\u00f5e-se a manteiga com o presunto num tacho, leva-se a aloirar e, estando loiro, retiram-se as tiras de presunto e guardam-se \u00e0 parte.<\/p>\n

Adiciona-se o azeite e a cebola \u00e0 manteiga que ficou no tacho, deixa-se aloirar um pouco e deita-se o arroz, que se vai refogando at\u00e9 ficar loiro e meio transparente.<\/p>\n

Junta-se a malagueta e a \u00e1gua de cozer carne, bem quente, suficiente para cozer o arroz (ver a propor\u00e7\u00e3o da \u00e1gua no in\u00edcio deste cap\u00edtulo).<\/p>\n

Vai ao forno, mexe-se com um garfo e tapa-se para o arroz n\u00e3o se queimar.<\/p>\n

Por fim enfeita-se com as tiras de presunto e alguns rabanetes abertos em flor.<\/p>\n

Bom Apetite!<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"

Arroz Cubano O arroz cubano \u00e9 uma receita tradicional de Cuba que destaca os sabores vibrantes e aut\u00eanticos da culin\u00e1ria caribenha. INGREDIENTES: -500 g de arroz -125 g de presunto cortado \u00e0s tirinhas -1 cebola de tamanho regular picada -2 colheres (de sopa) de manteiga -2 colheres (de sopa) de azeite -1 malagueta -Sal ao paladar –Rabanetes qb PREPARA\u00c7\u00c3O: Primeiramente […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[36],"tags":[],"class_list":["post-237","post","type-post","status-publish","format-standard","hentry","category-arroz"],"yoast_head":"\nArroz Cubano - A Cozinha da Ana<\/title>\n<meta name=\"description\" content=\"O arroz cubano \u00e9 uma receita tradicional de Cuba que destaca os sabores vibrantes e aut\u00eanticos da culin\u00e1ria caribenha.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.ana.weboeste.com\/blog\/arroz-cubano\/\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/arroz-cubano\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/arroz-cubano\\\/\"},\"author\":{\"name\":\"Ana Alves\",\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/#\\\/schema\\\/person\\\/260ea03288ded6ae99a190325d986019\"},\"headline\":\"Arroz Cubano\",\"datePublished\":\"2010-10-16T08:08:47+00:00\",\"dateModified\":\"2024-03-08T16:28:08+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/arroz-cubano\\\/\"},\"wordCount\":177,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/#\\\/schema\\\/person\\\/260ea03288ded6ae99a190325d986019\"},\"image\":{\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/arroz-cubano\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/wp-content\\\/uploads\\\/2010\\\/10\\\/arroz-cubano-300x200.jpg\",\"articleSection\":[\"Arroz\"],\"inLanguage\":\"pt-PT\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/arroz-cubano\\\/\",\"url\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/arroz-cubano\\\/\",\"name\":\"Arroz Cubano - A Cozinha da Ana\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/arroz-cubano\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/arroz-cubano\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/wp-content\\\/uploads\\\/2010\\\/10\\\/arroz-cubano-300x200.jpg\",\"datePublished\":\"2010-10-16T08:08:47+00:00\",\"dateModified\":\"2024-03-08T16:28:08+00:00\",\"description\":\"O arroz cubano \u00e9 uma receita tradicional de Cuba que destaca os sabores vibrantes e aut\u00eanticos da culin\u00e1ria caribenha.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/arroz-cubano\\\/#breadcrumb\"},\"inLanguage\":\"pt-PT\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/arroz-cubano\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"pt-PT\",\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/arroz-cubano\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/wp-content\\\/uploads\\\/2010\\\/10\\\/arroz-cubano.jpg\",\"contentUrl\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/wp-content\\\/uploads\\\/2010\\\/10\\\/arroz-cubano.jpg\",\"width\":550,\"height\":367},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/arroz-cubano\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"In\u00edcio\",\"item\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Arroz Cubano\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/#website\",\"url\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/\",\"name\":\"A Cozinha da Ana\",\"description\":\"Gastronomia Portuguesa e Estrangeira\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/#\\\/schema\\\/person\\\/260ea03288ded6ae99a190325d986019\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"pt-PT\"},{\"@type\":[\"Person\",\"Organization\"],\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/#\\\/schema\\\/person\\\/260ea03288ded6ae99a190325d986019\",\"name\":\"Ana Alves\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"pt-PT\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/4ed9fe2608ff3cd376b8a3f10d9294bc33336d9bea297a7560baf4e614feacb3?s=96&d=wavatar&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/4ed9fe2608ff3cd376b8a3f10d9294bc33336d9bea297a7560baf4e614feacb3?s=96&d=wavatar&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/4ed9fe2608ff3cd376b8a3f10d9294bc33336d9bea297a7560baf4e614feacb3?s=96&d=wavatar&r=g\",\"caption\":\"Ana Alves\"},\"logo\":{\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/4ed9fe2608ff3cd376b8a3f10d9294bc33336d9bea297a7560baf4e614feacb3?s=96&d=wavatar&r=g\"},\"sameAs\":[\"http:\\\/\\\/ana.weboeste.com\\\/blog\\\/\"],\"url\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/author\\\/ana-alves\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Arroz Cubano - A Cozinha da Ana","description":"O arroz cubano \u00e9 uma receita tradicional de Cuba que destaca os sabores vibrantes e aut\u00eanticos da culin\u00e1ria caribenha.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.ana.weboeste.com\/blog\/arroz-cubano\/","schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.ana.weboeste.com\/blog\/arroz-cubano\/#article","isPartOf":{"@id":"https:\/\/www.ana.weboeste.com\/blog\/arroz-cubano\/"},"author":{"name":"Ana Alves","@id":"https:\/\/www.ana.weboeste.com\/blog\/#\/schema\/person\/260ea03288ded6ae99a190325d986019"},"headline":"Arroz Cubano","datePublished":"2010-10-16T08:08:47+00:00","dateModified":"2024-03-08T16:28:08+00:00","mainEntityOfPage":{"@id":"https:\/\/www.ana.weboeste.com\/blog\/arroz-cubano\/"},"wordCount":177,"commentCount":0,"publisher":{"@id":"https:\/\/www.ana.weboeste.com\/blog\/#\/schema\/person\/260ea03288ded6ae99a190325d986019"},"image":{"@id":"https:\/\/www.ana.weboeste.com\/blog\/arroz-cubano\/#primaryimage"},"thumbnailUrl":"https:\/\/www.ana.weboeste.com\/blog\/wp-content\/uploads\/2010\/10\/arroz-cubano-300x200.jpg","articleSection":["Arroz"],"inLanguage":"pt-PT"},{"@type":"WebPage","@id":"https:\/\/www.ana.weboeste.com\/blog\/arroz-cubano\/","url":"https:\/\/www.ana.weboeste.com\/blog\/arroz-cubano\/","name":"Arroz Cubano - A Cozinha da Ana","isPartOf":{"@id":"https:\/\/www.ana.weboeste.com\/blog\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.ana.weboeste.com\/blog\/arroz-cubano\/#primaryimage"},"image":{"@id":"https:\/\/www.ana.weboeste.com\/blog\/arroz-cubano\/#primaryimage"},"thumbnailUrl":"https:\/\/www.ana.weboeste.com\/blog\/wp-content\/uploads\/2010\/10\/arroz-cubano-300x200.jpg","datePublished":"2010-10-16T08:08:47+00:00","dateModified":"2024-03-08T16:28:08+00:00","description":"O arroz cubano \u00e9 uma receita tradicional de Cuba que destaca os sabores vibrantes e aut\u00eanticos da culin\u00e1ria caribenha.","breadcrumb":{"@id":"https:\/\/www.ana.weboeste.com\/blog\/arroz-cubano\/#breadcrumb"},"inLanguage":"pt-PT","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.ana.weboeste.com\/blog\/arroz-cubano\/"]}]},{"@type":"ImageObject","inLanguage":"pt-PT","@id":"https:\/\/www.ana.weboeste.com\/blog\/arroz-cubano\/#primaryimage","url":"https:\/\/www.ana.weboeste.com\/blog\/wp-content\/uploads\/2010\/10\/arroz-cubano.jpg","contentUrl":"https:\/\/www.ana.weboeste.com\/blog\/wp-content\/uploads\/2010\/10\/arroz-cubano.jpg","width":550,"height":367},{"@type":"BreadcrumbList","@id":"https:\/\/www.ana.weboeste.com\/blog\/arroz-cubano\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"In\u00edcio","item":"https:\/\/www.ana.weboeste.com\/blog\/"},{"@type":"ListItem","position":2,"name":"Arroz Cubano"}]},{"@type":"WebSite","@id":"https:\/\/www.ana.weboeste.com\/blog\/#website","url":"https:\/\/www.ana.weboeste.com\/blog\/","name":"A Cozinha da Ana","description":"Gastronomia Portuguesa e Estrangeira","publisher":{"@id":"https:\/\/www.ana.weboeste.com\/blog\/#\/schema\/person\/260ea03288ded6ae99a190325d986019"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.ana.weboeste.com\/blog\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"pt-PT"},{"@type":["Person","Organization"],"@id":"https:\/\/www.ana.weboeste.com\/blog\/#\/schema\/person\/260ea03288ded6ae99a190325d986019","name":"Ana Alves","image":{"@type":"ImageObject","inLanguage":"pt-PT","@id":"https:\/\/secure.gravatar.com\/avatar\/4ed9fe2608ff3cd376b8a3f10d9294bc33336d9bea297a7560baf4e614feacb3?s=96&d=wavatar&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/4ed9fe2608ff3cd376b8a3f10d9294bc33336d9bea297a7560baf4e614feacb3?s=96&d=wavatar&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/4ed9fe2608ff3cd376b8a3f10d9294bc33336d9bea297a7560baf4e614feacb3?s=96&d=wavatar&r=g","caption":"Ana Alves"},"logo":{"@id":"https:\/\/secure.gravatar.com\/avatar\/4ed9fe2608ff3cd376b8a3f10d9294bc33336d9bea297a7560baf4e614feacb3?s=96&d=wavatar&r=g"},"sameAs":["http:\/\/ana.weboeste.com\/blog\/"],"url":"https:\/\/www.ana.weboeste.com\/blog\/author\/ana-alves\/"}]}},"_links":{"self":[{"href":"https:\/\/www.ana.weboeste.com\/blog\/wp-json\/wp\/v2\/posts\/237","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ana.weboeste.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ana.weboeste.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ana.weboeste.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ana.weboeste.com\/blog\/wp-json\/wp\/v2\/comments?post=237"}],"version-history":[{"count":2,"href":"https:\/\/www.ana.weboeste.com\/blog\/wp-json\/wp\/v2\/posts\/237\/revisions"}],"predecessor-version":[{"id":1165,"href":"https:\/\/www.ana.weboeste.com\/blog\/wp-json\/wp\/v2\/posts\/237\/revisions\/1165"}],"wp:attachment":[{"href":"https:\/\/www.ana.weboeste.com\/blog\/wp-json\/wp\/v2\/media?parent=237"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ana.weboeste.com\/blog\/wp-json\/wp\/v2\/categories?post=237"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ana.weboeste.com\/blog\/wp-json\/wp\/v2\/tags?post=237"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}