{"id":245,"date":"2010-10-16T09:19:21","date_gmt":"2010-10-16T08:19:21","guid":{"rendered":"http:\/\/www.ana.weboeste.com\/blog\/archives\/245"},"modified":"2024-03-08T16:38:13","modified_gmt":"2024-03-08T16:38:13","slug":"arroz-de-frango-a-graca","status":"publish","type":"post","link":"https:\/\/www.ana.weboeste.com\/blog\/arroz-de-frango-a-graca\/","title":{"rendered":"Arroz de Frango à Graça"},"content":{"rendered":"

Arroz de Frango \u00e0 Gra\u00e7a<\/h2>\n

O Arroz de frango \u00e0 Gra\u00e7a \u00e9 um prato que consiste em arroz cozido em caldo de galinha misturado com peda\u00e7os suculentos de frango.<\/p>\n

INGREDIENTES:<\/strong><\/h4>\n

1 frango
\nAzeite q.b
\n1 cebola
\nRodelas de chouri\u00e7o
\nRodelas de cenoura
\nVinho branco
\nSal
\nAlecrim<\/a><\/span>
\nLouro
\nPiri-piri
\n\u00c1gua
\nArroz q.b.<\/p>\n

\"Arroz<\/a>
\nPREPARA\u00c7\u00c3O:<\/strong><\/h4>\n

Fa\u00e7a um refogado com bom azeite, cebola e as rodelas de chouri\u00e7o e de cenoura.
\nDepois deixe apurar at\u00e9 a cebola estar estufada. Junte o frango cortado em peda\u00e7os, um pouco de vinho branco, sal, alecrim, louro e piri-piri ao seu gosto.
\nTape e deixe o frango cozinhar em lume lento e aos poucos adicione \u00e1gua em quantidade igual ao dobro do arroz que se pretende cozinhar.
\nQuando o frango est\u00e1 cozinhado, deite um alguidar de barro de arroz no forno e um pouco de margarina.
\nLeve ao forno at\u00e9 a margarina estar derretida e embebida no arroz.
\nAdicionar ent\u00e3o o frango com o respectivo molho de cozedura.
\nLeva de novo ao forno e deixe cozer.
\nDeve ficar com uma crosta tostada.<\/p>\n","protected":false},"excerpt":{"rendered":"

Arroz de Frango \u00e0 Gra\u00e7a O Arroz de frango \u00e0 Gra\u00e7a \u00e9 um prato que consiste em arroz cozido em caldo de galinha misturado com peda\u00e7os suculentos de frango. INGREDIENTES: 1 frango Azeite q.b 1 cebola Rodelas de chouri\u00e7o Rodelas de cenoura Vinho branco Sal Alecrim Louro Piri-piri \u00c1gua Arroz q.b. PREPARA\u00c7\u00c3O: Fa\u00e7a um refogado com bom azeite, cebola e […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[36],"tags":[],"class_list":["post-245","post","type-post","status-publish","format-standard","hentry","category-arroz"],"yoast_head":"\nArroz de Frango à Graça - A Cozinha da Ana<\/title>\n<meta name=\"description\" content=\"O Arroz de frango \u00e0 Gra\u00e7a \u00e9 um prato que consiste em arroz cozido em caldo de galinha misturado com peda\u00e7os suculentos de frango.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.ana.weboeste.com\/blog\/arroz-de-frango-a-graca\/\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/arroz-de-frango-a-graca\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/arroz-de-frango-a-graca\\\/\"},\"author\":{\"name\":\"Ana Alves\",\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/#\\\/schema\\\/person\\\/260ea03288ded6ae99a190325d986019\"},\"headline\":\"Arroz de Frango à Graça\",\"datePublished\":\"2010-10-16T08:19:21+00:00\",\"dateModified\":\"2024-03-08T16:38:13+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/arroz-de-frango-a-graca\\\/\"},\"wordCount\":187,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/#\\\/schema\\\/person\\\/260ea03288ded6ae99a190325d986019\"},\"image\":{\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/arroz-de-frango-a-graca\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/wp-content\\\/uploads\\\/2010\\\/10\\\/arroz-frango-a-graca-261x300.jpg\",\"articleSection\":[\"Arroz\"],\"inLanguage\":\"pt-PT\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/arroz-de-frango-a-graca\\\/\",\"url\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/arroz-de-frango-a-graca\\\/\",\"name\":\"Arroz de Frango à Graça - A Cozinha da Ana\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/arroz-de-frango-a-graca\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/arroz-de-frango-a-graca\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/wp-content\\\/uploads\\\/2010\\\/10\\\/arroz-frango-a-graca-261x300.jpg\",\"datePublished\":\"2010-10-16T08:19:21+00:00\",\"dateModified\":\"2024-03-08T16:38:13+00:00\",\"description\":\"O Arroz de frango \u00e0 Gra\u00e7a \u00e9 um prato que consiste em arroz cozido em caldo de galinha misturado com peda\u00e7os suculentos de frango.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/arroz-de-frango-a-graca\\\/#breadcrumb\"},\"inLanguage\":\"pt-PT\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/arroz-de-frango-a-graca\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"pt-PT\",\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/arroz-de-frango-a-graca\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/wp-content\\\/uploads\\\/2010\\\/10\\\/arroz-frango-a-graca.jpg\",\"contentUrl\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/wp-content\\\/uploads\\\/2010\\\/10\\\/arroz-frango-a-graca.jpg\",\"width\":750,\"height\":862},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/arroz-de-frango-a-graca\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"In\u00edcio\",\"item\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Arroz de Frango à Graça\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/#website\",\"url\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/\",\"name\":\"A Cozinha da Ana\",\"description\":\"Gastronomia Portuguesa e Estrangeira\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/#\\\/schema\\\/person\\\/260ea03288ded6ae99a190325d986019\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"pt-PT\"},{\"@type\":[\"Person\",\"Organization\"],\"@id\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/#\\\/schema\\\/person\\\/260ea03288ded6ae99a190325d986019\",\"name\":\"Ana Alves\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"pt-PT\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/4ed9fe2608ff3cd376b8a3f10d9294bc33336d9bea297a7560baf4e614feacb3?s=96&d=wavatar&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/4ed9fe2608ff3cd376b8a3f10d9294bc33336d9bea297a7560baf4e614feacb3?s=96&d=wavatar&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/4ed9fe2608ff3cd376b8a3f10d9294bc33336d9bea297a7560baf4e614feacb3?s=96&d=wavatar&r=g\",\"caption\":\"Ana Alves\"},\"logo\":{\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/4ed9fe2608ff3cd376b8a3f10d9294bc33336d9bea297a7560baf4e614feacb3?s=96&d=wavatar&r=g\"},\"sameAs\":[\"http:\\\/\\\/ana.weboeste.com\\\/blog\\\/\"],\"url\":\"https:\\\/\\\/www.ana.weboeste.com\\\/blog\\\/author\\\/ana-alves\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Arroz de Frango à Graça - A Cozinha da Ana","description":"O Arroz de frango \u00e0 Gra\u00e7a \u00e9 um prato que consiste em arroz cozido em caldo de galinha misturado com peda\u00e7os suculentos de frango.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.ana.weboeste.com\/blog\/arroz-de-frango-a-graca\/","schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.ana.weboeste.com\/blog\/arroz-de-frango-a-graca\/#article","isPartOf":{"@id":"https:\/\/www.ana.weboeste.com\/blog\/arroz-de-frango-a-graca\/"},"author":{"name":"Ana Alves","@id":"https:\/\/www.ana.weboeste.com\/blog\/#\/schema\/person\/260ea03288ded6ae99a190325d986019"},"headline":"Arroz de Frango à Graça","datePublished":"2010-10-16T08:19:21+00:00","dateModified":"2024-03-08T16:38:13+00:00","mainEntityOfPage":{"@id":"https:\/\/www.ana.weboeste.com\/blog\/arroz-de-frango-a-graca\/"},"wordCount":187,"commentCount":0,"publisher":{"@id":"https:\/\/www.ana.weboeste.com\/blog\/#\/schema\/person\/260ea03288ded6ae99a190325d986019"},"image":{"@id":"https:\/\/www.ana.weboeste.com\/blog\/arroz-de-frango-a-graca\/#primaryimage"},"thumbnailUrl":"https:\/\/www.ana.weboeste.com\/blog\/wp-content\/uploads\/2010\/10\/arroz-frango-a-graca-261x300.jpg","articleSection":["Arroz"],"inLanguage":"pt-PT"},{"@type":"WebPage","@id":"https:\/\/www.ana.weboeste.com\/blog\/arroz-de-frango-a-graca\/","url":"https:\/\/www.ana.weboeste.com\/blog\/arroz-de-frango-a-graca\/","name":"Arroz de Frango à Graça - A Cozinha da Ana","isPartOf":{"@id":"https:\/\/www.ana.weboeste.com\/blog\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.ana.weboeste.com\/blog\/arroz-de-frango-a-graca\/#primaryimage"},"image":{"@id":"https:\/\/www.ana.weboeste.com\/blog\/arroz-de-frango-a-graca\/#primaryimage"},"thumbnailUrl":"https:\/\/www.ana.weboeste.com\/blog\/wp-content\/uploads\/2010\/10\/arroz-frango-a-graca-261x300.jpg","datePublished":"2010-10-16T08:19:21+00:00","dateModified":"2024-03-08T16:38:13+00:00","description":"O Arroz de frango \u00e0 Gra\u00e7a \u00e9 um prato que consiste em arroz cozido em caldo de galinha misturado com peda\u00e7os suculentos de frango.","breadcrumb":{"@id":"https:\/\/www.ana.weboeste.com\/blog\/arroz-de-frango-a-graca\/#breadcrumb"},"inLanguage":"pt-PT","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.ana.weboeste.com\/blog\/arroz-de-frango-a-graca\/"]}]},{"@type":"ImageObject","inLanguage":"pt-PT","@id":"https:\/\/www.ana.weboeste.com\/blog\/arroz-de-frango-a-graca\/#primaryimage","url":"https:\/\/www.ana.weboeste.com\/blog\/wp-content\/uploads\/2010\/10\/arroz-frango-a-graca.jpg","contentUrl":"https:\/\/www.ana.weboeste.com\/blog\/wp-content\/uploads\/2010\/10\/arroz-frango-a-graca.jpg","width":750,"height":862},{"@type":"BreadcrumbList","@id":"https:\/\/www.ana.weboeste.com\/blog\/arroz-de-frango-a-graca\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"In\u00edcio","item":"https:\/\/www.ana.weboeste.com\/blog\/"},{"@type":"ListItem","position":2,"name":"Arroz de Frango à Graça"}]},{"@type":"WebSite","@id":"https:\/\/www.ana.weboeste.com\/blog\/#website","url":"https:\/\/www.ana.weboeste.com\/blog\/","name":"A Cozinha da Ana","description":"Gastronomia Portuguesa e Estrangeira","publisher":{"@id":"https:\/\/www.ana.weboeste.com\/blog\/#\/schema\/person\/260ea03288ded6ae99a190325d986019"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.ana.weboeste.com\/blog\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"pt-PT"},{"@type":["Person","Organization"],"@id":"https:\/\/www.ana.weboeste.com\/blog\/#\/schema\/person\/260ea03288ded6ae99a190325d986019","name":"Ana Alves","image":{"@type":"ImageObject","inLanguage":"pt-PT","@id":"https:\/\/secure.gravatar.com\/avatar\/4ed9fe2608ff3cd376b8a3f10d9294bc33336d9bea297a7560baf4e614feacb3?s=96&d=wavatar&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/4ed9fe2608ff3cd376b8a3f10d9294bc33336d9bea297a7560baf4e614feacb3?s=96&d=wavatar&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/4ed9fe2608ff3cd376b8a3f10d9294bc33336d9bea297a7560baf4e614feacb3?s=96&d=wavatar&r=g","caption":"Ana Alves"},"logo":{"@id":"https:\/\/secure.gravatar.com\/avatar\/4ed9fe2608ff3cd376b8a3f10d9294bc33336d9bea297a7560baf4e614feacb3?s=96&d=wavatar&r=g"},"sameAs":["http:\/\/ana.weboeste.com\/blog\/"],"url":"https:\/\/www.ana.weboeste.com\/blog\/author\/ana-alves\/"}]}},"_links":{"self":[{"href":"https:\/\/www.ana.weboeste.com\/blog\/wp-json\/wp\/v2\/posts\/245","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ana.weboeste.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ana.weboeste.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ana.weboeste.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ana.weboeste.com\/blog\/wp-json\/wp\/v2\/comments?post=245"}],"version-history":[{"count":2,"href":"https:\/\/www.ana.weboeste.com\/blog\/wp-json\/wp\/v2\/posts\/245\/revisions"}],"predecessor-version":[{"id":1169,"href":"https:\/\/www.ana.weboeste.com\/blog\/wp-json\/wp\/v2\/posts\/245\/revisions\/1169"}],"wp:attachment":[{"href":"https:\/\/www.ana.weboeste.com\/blog\/wp-json\/wp\/v2\/media?parent=245"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ana.weboeste.com\/blog\/wp-json\/wp\/v2\/categories?post=245"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ana.weboeste.com\/blog\/wp-json\/wp\/v2\/tags?post=245"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}